Day two of the 5 days of holiday drink: Sherbet Punch!
Sherbet punch is crazy good, crazy easy and everyone will love it. It’s kind of like a light and fruity version of the root-beer float. I’m having a really hard time spelling sherbet the right way because I say sherBERT. So, bare with me if I revert back to childhood mmmkay? Thanks.
Sherbet Punch Recipe
Ingredients:
- 2-liter of 7-Up
- 2-liter of Hawaiian punch
- container of your favorite sherbet
Directions:
Pour 7-Up, Hawaiian punch into a punch bowl and scoop the sherbet into the mix.
Yeah, that’s it. Serious.
Jill
PS Here is Day One of the 5 days of holiday drinks. Sangria recipe.
{ 5 comments… read them below or add one }
We make this all the time! But instead of 7-Up we use Vernors! YUM!
What is Vernors?
I MISS my Vernors!!
It is, by far, the best tasting ginger ale on the planet!!
Vernors, Vernors, VERNORS!!
Never tried this with Hawaiin punch. Great idea
Verner’s is Ginger Ale. Some people don’t like ginger ale (like me), so I would definately prefer the 7-up or Sprite type mix. But yeah, this punch is GREAT!