I was told yesterday by my taste-testers (aka my boys) that these were the BEST CHIPS EVER!
I put together a video (SORRY for the video quality) on how to make homemade tortilla chips so go check it out.
Ingredients
- 12 corn tortillas (each tortilla makes four chips, more of less for desired quantity)
- 2-3 c. Vegetable oil
- salt to taste (optional)
Directions
- Pour oil into frying pan and heat to medium low/medium
- Cut tortillas into four strips
- Fry tortilla strips in preheated oil. See How to Make Homemade Tortilla Chips.
- Remove from oil
- Salt to taste
ENJOY! You can dip into your favorite salsa or guacamole but once you taste these you might want to eat them just plain!
Jill
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Made these again tonight. They are so yummalicious
Yummy! I’m seriously trying to get serious about losing some weight. So I haven’t made these in a while. Ugh, this losing weight shit sucks!